EVENTS

Meyhane Night
A celebration of the Turkish bar and tavern, this is a cultural experience not to be missed!

Come and enjoy our mezze, traditional live music and of course Turkish wine and Raki.

$100 per person, or $120 with Raki

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Book for Meyhane Night

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Clos Cachet Wine Dinner

Date TBC

Five courses with matched wine $198 pp

Join us for an intimate French wine dinner with Alex Rougeot, Director and Founder of Clos Cachet. Alex will guide you on a journey that is both a deep dive into some of the most exciting wines France is currently producing out of Burgundy, the Loire Valley, Champagne and the Rhône Valley, as well as a celebration of Turkish cuisine.

All events postponed due to lockdown

DUCK CIGAR & ISOT PEPPER
PICKLED MUSSELS & TARAMA SALATA

Champagne Pierre PAILLARD - Bouzy Grand Cru "Les Parcelles" NV

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BAKED BEETROOT, CHOKELEK & GARLIC CHIPS

ROUGEOT-DUPIN - Bourgogne Chardonnay 2019

JEAN-LUC JAMET - Côte du Rhône Blanc "Couzou" 2017

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GRILLED MORTON BAY BUGS & SEAFOOD RISONI

ROUGEOT - Saint-Romain "La Combe Bazin" 2018

Le PETIT ST VINCENT - Saumur-Champigny "Les Perruchets" 2019

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BRAISED LAMB SHOULDER, POTATO & CRISPY ONION

ROUGEOT-DUPIN - Maranges 1er cru "Clos Roussot" 2018

Le PETIT ST VINCENT - Saumur-Champigny "Les Poyeux" 2017

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GRILLED EYE FILET, SMOKED EGGPLANT PUREE & JUS

JEAN-LUC JAMET - Côte-Rôtie "Les Terrasses" 2016

JEAN-LUC JAMET - Côte-Rôtie "Les Terrasses" 2017

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Book for Clos Cachet Wine Dinner